Laura’s Lunches and Links
One Spark Academy students have the option to be involved in the planning, preparation, enjoyment, and clean up of delicious meals, which include a wide range of seasonal and nutritious ingredients. We take our commitment to educating the whole child very seriously– and that includes nutrition! In my planning, I also consider the varied dietary needs of our community, so that everyone can enjoy a wonderful lunch. We hope our recipes will spark your palate into trying new, healthy dishes each week! While I won’t post every recipe I use, please let me know if there’s a particular recipe you would like me to post, and I will do my best to accommodate you. Laura@onesparkacademy.com
-Laura
Recent lunches with recipes for your delight:
- Monday 1/23: Cucumber & Peanut Salad, Stir Fry with Brown Rice, Raw Brownie for dessert -Yummy Recipes
- Tuesday 1/24: Mixed Green Salad with pomegranates, Smokey Chipotle Corn Tacos, Mango Coconut Crisp - Mouthwatering Recipes
Some other OSA favorites:
- Beans and Green Chili was a wonderful hit on a cool day. Bean and Greens Chili
- Eggplant lunch recipe When I did this recipe I used Trader Joe’s breadcrumbs instead of Panko.
Feb 04, 2012 @ 11:36:44
Will they be any summer classes in food preparation for non academy students? My grandchildren ages 12 and 11 would love to learn One Spark cooking.
Feb 04, 2012 @ 12:43:56
We don’t have any classes set up for summer, but it’s worth a look. Check our website frequently, as we’ll post any offerings. Thanks for the inquiry!
We’re glad you’re interested.